Food for Thought

When:
21 November 2018 @ 7:30 pm – 9:30 pm
2018-11-21T19:30:00+00:00
2018-11-21T21:30:00+00:00
Where:
St Ethelwold's House
30 E St Helen St
Abingdon OX14 5EB
UK
Cost:
Free
Contact:
Kat Kelly & Fiona Habermehl
07786055195

We invite you to join us for an informative and inter-active discussion about plant-based diets. How do they contribute to carbon-cutting? Can following a plant-based diet really improve your health too? Bring your ideas and be prepared to join in the discussion!

Coffee, home-made vegan cake and excellent conversation always on offer!

Download a poster here: Food for Thought 21 Nov 2018

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